Centennial Lager was brewed for our friends at Hama Hama located on and around the beautiful Hood Canal. They are celebrating 100 years of harvesting and growing timber and shellfish in the area as a family with the help of the incredibly cold and pure water that flows through the Olympics, making its way down through the estuaries and into the salt water Fjord that is the Hood Canal.
Centennial Lager is brewed simply with pilsner malt and a touch of corn. Hopped lightly in the kettle with an awesome lot of Yakima-grown Centennial hops, with just a slight dry hop addition. This beer is an absolute crusher, and from first hand experience, will pair extremely well with oysters. Grab some cans and draft at the Hama Hama Saloon and stay for a while, or come by the taproom in Interbay and also stay for a while.